![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjeDqyR3mZCBjZyGLjgZioG7De54Vhk2OXxfudbQiS3nsx2IAcOUAnTa0yog8aqaDWv9w-6kknOA-f3wWhleNuGa5nOMXruqd8Of_LXHdzLugudEc8QYoRku5bLkcFYW3RotP6fjiw-dll_/s320/16f.jpg)
Ingrediente blat alb:
- 60 g unt
- coaja rasa de la 1 portocala
- 185 g branza de vaci
- 60 g zahar
- 2 oua
- 30 g faina
Mixam bine: oua + zahar +
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmtjGDMeMF7b9H7WGa6Z5XByP03jFJTyEkZWbtL9eA1JmSmkk5mClWYKCnzM4HBgTkpPllqHIwnQE_EqPeOuxQoz4-GayPj9bc36v8cZa9AnayIREbpFj3meAWykEnffM8pL_pn5iL8Tn1/s200/1.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0gyLihmqzWVdUfI9GhsaKOATjtsrb9Iq73yH8bDVFpxH-M_X4D6eGDRJ-7yeY3S53B3p56dhxHJVu03Y8depq_V4Ourk337pqU1qGy7VgCnxPWLnD-acYf_kCUj3m9mx2hvLGvjL8x3_H/s200/2.jpg)
coaja de portocala + unt + branza de vaci +
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEji0KWOa6UqwnvISQK6sLsEuVLEIcdkMSGFi3JNjWq0VEGJxo0bxzGCsCCUPe08xami6gjoV7ELp7lxI2aNFSoQZhjVMKw5Rgyvl0miNdxzpPetqtK4NzWTFk-y1hHEudnPeyeSi_TpJzfF/s200/3.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhntAVLQc3vwHam814E15pZsotHbpyU01cSS5mMfcg7zq3h1GOhkaWFPB8KG9BAOzQptg7ctXNofxZS1uuLX22vEHBodwdwNE5oumThcIlspMrNFLncrgRa8uw_hT1g1ru6NTFvv-RJ6V-R/s200/5.jpg)
faina...am adaugat si un finesse de portocale, pentru mai multa aroma
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhV2bbwu6aiKS6iTY0SazYU2IvmvU_xNkRePhC6tCRKlekIgjGMry2AXYZLf_xCultzuT8ItrDEjPUEFRSwEiKvR_sYNsVSPeHMefQo0Mi36RyYvi-iPhx7-4iXq12t6K5D3FyZ5DnISiy-/s200/4.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLM5w4TJpsydAiRr0DQsu7CTFGGprUlxGhlWJy10RTGgyjcGAucx2CnsHb5BQFhr5wYC7XSBS0Xgap_SNq4zgw0218glbemVp6OKEQiEs1uPmsDMKZXuO68mPZbRiCd6t6HQEMEd_C0I91/s200/12.jpg)
Ingrediente blat ciocolata:
- 185 g ciocolata
- 45 g unt
- 2 oua
- 185 g zahar
- 60 g faina
- 2 lingurite drojdie uscata
Am pus si eu ce ciocolata aveam prin casa, pe care am topit-o pe baie de abur
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijxU17yoF-0V6Tu6a-tLyWmX7qUduFje74lAdEJ8TO920CXOSRjhEbvLSzRJ9JU3Nqu7wY6SE7W5ZjFkC4oL1LwUNELjwgIWDD4GR5QzeJzMy46bUU8RSY0yPEhLNCxFdhpZJZM8XShbMV/s200/6.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjola7g9ZZihZ6cPvV5N4icznvGfWXUNxhAiMppAQQiOdtY7d0vEVQYWs1vY5n2x1_QRE-4eG-PF-4BdTLoNDqR9NDH25F141iwmr1wqWW88k6VIveK8c3C6qBdvadRP-3r2eabHwRpND2_/s200/7.jpg)
adaugam untul si lasam sa se racoreasca, intre timp mixam ouale + zahar
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0Ld0u2B7y924qj1Ck5JROhhNU-yWP_QoXkrlmS3VWBuEm4jTOMb2Wuh7DgnbPij_czZqIhawGdDPmQlwtuPB_NDVzzKKjJxILIC_6FpGeq0JX6yQeXRFjchrfwlqf0pxPnseWWYcqzpSY/s200/9.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBfjzEt_Pr6ZrVbZ4PH67bojtTCR6YcPSB0uBsRy_3VddU1q9k3D8p2LiHw3iTsSjaLt4zcO12KUbjU-XCX0vulC6ar8KuMNTnlCn0Ve3VxgixsNN-RVanEuEe7v8L04tsUIxMfOKPhH86/s200/8.jpg)
apoi ciocolata + faina, in care am amestecat si drojdia
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimbVsB-Uf4b-az4GEHQXS5LBic5wJbvktQlyY8XXsVSnS9ttEDSXpWkZvtNwsWgBjiccoRREWksDl9vyuKfgc4qsrkl3tr1jcVjHvtpQZZUIZLrciLsG0Xx8_CBuZlGe0U6k10cu-yFUKB/s200/10.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipa4hqmMvE-2QCoiLHeRQs8wPfaO4foTb0gRniM09_4qsBLibvh0v1i9psNDRZqUkz5xHDcKLOJdQ4Fe2EdxCXlGbGhWTxN1a8OhVYDFsM5tC29AEGEuGVL2yz-zvWGsCK07McdTeAEYmx/s200/11.jpg)
si turnam in tava, primul blat de ciocolata (aici mi-am dat seama ca-mi trebuia o tava de dimensiuni mai mici, dar era prea tarziu
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1IseQMLGp3XY-kCPL8-hlbU9ubWPBNawRlJpLtJyX5AFvqX-7vYxeNTDRf8O42JqKxiU_ZXAbwgICzPcZXgTCZJw6kNb3jHWCZ8uN3kbUC1iQdPttQ0BIAFKBISNV_kh37y9VaBSYZuke/s200/13.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8OOSFnL_p9kz6JvHiHZcRy-j5lNC0E99cTpweG0yw34IBK9uKKX4LgnByt2z-d2IclL3iSmslhvddJxm_Po5W3NFHgqkZbSfO8Jr9vRh_U_6MTZ0IdfcZR8G8-s7qU1ZYeQwaFh81gzmO/s200/14.jpg)