Pate de ton cu capere ”Tuna & Caper Pate”

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Ingrediente/Ingredients:
- 320 gr. ton (conserva in ulei)/canned tunaPhoto Sharing and Video Hosting at Photobucket
- 150 gr. unt/butter
- zeama de lamaie/lemon juice
- capere/caper
- boia de ardei iute/hot pepper
- piper/black pepper

Punem tonul + untul + zeama de lamaie + boia + piper in robotul de bucatarie/ In your kitchen blender add tuna + butter + chily pepper + black pepper

Lasam sa se mixeze Photo Sharing and Video Hosting at Photobucketfoarte bine, sa devina o pasta, apoi adaugam capere (dupa gust). Dupa ce am pus caperele mai dam 2 -3 pulsatii, atat cat sa se amestece si sa se zdrobeasca putin caperele. Ideea este sa ramana mici bucatele, nu sa devina si ele pasta la randul lor/Mix well all the above ingredients and add few capers. Now use the pulse mode, in order not to smash the capers.

Se poate servi cu crakers sau cu orice doriti/Eat it on crackers, or whatever you want

Mie asa imi place ! E foarte usor de facut si gustos, chiar merita/Tasty !

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